If someone would have told me upon graduating college that my future career was to bake and decorate cakes, I would have laughed and told them they were crazy! Well, fast forward, (an undisclosed amount of years), and here I am, the owner and designer of That’s a Cake? bakery boutique specializing in uniquely designed custom made cakes, cookies and cupcakes.

That’s a Cake? actually grew from my coffee shop, Joe Brews Espresso. I began decorating cakes as a means to increase overall sales, when coffee sales were low. Starting from scratch, I taught myself how to frost a basic sheet cake and continued to advance, pushing myself to learn more techniques, eventually becoming specialized with fondant sculpted cakes. In June of 2008, I made the very bittersweet decision to close the coffee shop and focus the operations on my growing cake business.

As you browse through my site you will see that my style and designs vary from classic and elegant to over the top and out of the ordinary.  I enjoy working with people and being creative so I am very fortunate to have a career that lends to both areas.  Because I work very hard to get to know my customers and their likes, dislikes and style, it is my policy that if I create a custom design for your special occasion, I will not duplicate that cake again. 

Thank you for taking the time to visit That’s a Cake.  If you are an existing customer that is browsing the site to check things out, thank you for letting me be a part of your memories, and sharing those with others.  If you are a potentially new customer, I truly hope I have the opportunity to meet and work with you as well.  It is my hope that you will not think of me as only a “birthday cake” or “wedding cake” designer but someone you can work with for years to come to help create those sweet memories.